The Government Dissatisfied with Dietary Guidelines on Meat and Charcuterie

There will be no new dietary advice at the turn of the year. The government was dissatisfied with the National Food Agency's recommendations for reduced consumption of meat and charcuterie. From a research perspective, the picture is clear, however: From a health perspective, we need to cut down primarily on charcuterie, says Mai-Lis Hellénius, doctor and professor at the Karolinska Institute.