Matateljén is at Hallvägen 9 in Johanneshov, in Stockholm’s Slakthusområdet. Visit Stockholm describes the restaurant’s cooking as seasonal. The menu offers two ways to eat: a four-course set menu, with seafood or meat as its guiding theme, or à la carte options for a more flexible visit. [1]

The open kitchen sits at the centre of the restaurant and is arranged as several individual stations. The kitchen’s set menu is built around four courses, and diners can choose between the seafood and meat themes. The à la carte menu gives another option for people who do not want the set menu. [1]

The information provided describes seasonal cooking, but does not attach particular dishes or dates to a season. It gives no price or opening hours. It also does not state how long a meal takes. [1]