Sigfrids brings a bakery, a bistro and a bar together as a neighbourhood restaurant. Its kitchen takes inspiration from the west coast and combines that influence with high-quality ingredients. The menu includes fish and seafood dishes, pizza and smørrebrød, an open-faced sandwich. Visitors can also stop at the bakery for charcuterie, cheese, freshly baked bread and pastries. The menu offers a choice of fish and seafood as well as pizza or smørrebrød, while the bakery has both savoury provisions and baked goods.

The restaurant is inspired by 1920s Swedish Grace and has a rustic wine cellar. A chambre séparée provides a quiet place to sit and read magazines or play chess. The room can also be booked for tailor-made events. The bakery, bistro and bar offer different ways to visit, from buying something to take away to sitting down for food or spending time in the separate room.