Monopolet is a pop-up restaurant in an old wine and liquor garage at Kämpegatan 4 in Gothenburg. It is hidden from the street. Enter the culvert at Kämpegatan 4 and it opens into a courtyard, where the restaurant is located. The meal is a five-course street-food dinner composed by Gustav, with food from around the world.

Gustav won Chef of the Year in 2010 and ran Restaurant Sjömagasinet for several years. At Monopolet, he composes the five-course dinner himself. The food is described as street food from around the world, rather than as a menu tied to one national cuisine. The format named for the meal is specific: five courses, street food and food drawn from different parts of the world. Gustav’s own composition brings those elements together in a dinner.

A visit centres on that five-course meal in the courtyard restaurant. The entrance is easy to miss from the street, so the useful route detail is the culvert on Kämpegatan 4. Monopolet is a pop-up restaurant, and the food is presented as a dinner. The setting, entrance and meal are all part of the description: an old wine and liquor garage, a courtyard reached through a culvert, and five courses of Gustav’s street-food cooking.