Lundbergs Konditori is a café in Gröndal, Stockholm, where the café makes its own ice cream. It has done so since 2017, using freshly made ice cream and what it describes as the best ingredients, following Italian tradition. Listed flavours include pistachio, butter caramel and mango with passion fruit. The café calls butter caramel a classic.

The café opened in Gröndal in 1946. Visit Stockholm says it has kept the same interior atmosphere ever since, and associates the location with Tvärbana line 30. The address listed by Visit Stockholm is Sjöbjörnsvägen 2, 117 67 Stockholm. The café says it has entered the Swedish Ice Cream Championships three times, winning gold, silver and bronze for different flavours. It says its stracciatella received a prize as Sweden’s tastiest; Visit Stockholm calls it Sweden’s best. Stracciatella is the flavour singled out for its award, alongside the café’s examples of pistachio, butter caramel and mango with passion fruit.