Krog Agrikultur is beneath Stockholm’s Golden Bridge at Slussen. Visit Stockholm describes its food as Nordic dining, with well-composed three-course dinners served in a relaxed setting rather than fine-dining formality. The restaurant says it uses seasonal Swedish ingredients from selected local farms, ranches and dairies, and has an open kitchen.

Visit Stockholm says the setting looks out towards Gamla Stan and Lake Mälaren. In summer, there is outdoor seating by the water. Menus can change, according to the restaurant, and its website points visitors to an English menu.

The restaurant is open Monday to Thursday from 16:00 to midnight, with the kitchen opening at 17:00. On Friday and Saturday it is open from 11:30 to 01:00, and on Sunday from 11:30 to 23:00; the kitchen opens at 11:30 on those days. The restaurant also offers seasonal catering and a private dining room for smaller groups. Its website gives no menu prices. It does not state how long a meal takes.