Pivo is a Gothenburg restaurant built around game meat. Visit Sweden says its dishes feature wild boar, elk, pheasant and other game. Those examples give visitors several kinds of game to choose from, with the restaurant’s offer centered on meat rather than a single named species. Pivo’s stated approach uses simple ingredients and quality produce, with an emphasis on the craft of cooking. Visit Sweden presents game meat as a sustainable way to enjoy meat. It says game meat is the only meat to receive a green marker in WWF’s sustainable meat-eating guidance; the marker’s wording is “eat in moderation.” This makes the sustainability message specific: the guidance supports game as a meat choice but still advises moderation. The description calls the experience a taste sensation out of the ordinary, based on those ingredients and that approach. A visit is for eating game dishes and trying the named meats at Pivo. The restaurant’s Swedish name is Pivo, Passion för vilt.