Inez & Ernst is the main restaurant at Sankt Jörgen Park in Gothenburg. The restaurant serves breakfast, lunch and dinner. Its dishes are described as innovative and prepared with respect for nature and craftsmanship.

Ingredients come from local farms and from the gardens of the restaurant’s colleagues. The restaurant says these ingredients are used to create flavours that highlight each season. It holds the Nordic Swan Ecolabel, a Nordic environmental label.

The restaurant is named after the owners’ grandparents and role models, Inez and Ernst. They lived on Skomme farm, which is not far from the resort. The available description gives no prices, serving hours or visit length. It does not specify particular dishes or say whether the menu changes with the seasons. It identifies breakfast, lunch and dinner as the meals guests can enjoy, and says the cooking draws on ingredients from farms and gardens. The seasonal focus is reflected in the ingredients and flavours described by the restaurant.