Blackbird is a vegan restaurant in Gothenburg. Visit Sweden describes its cooking as centred on vegan food and says dishes are made from scratch. The kitchen makes cheeses, tempeh and seitan products, and continues to develop new dishes and products. Its stated aim is a varied menu of well-prepared, flavourful and hearty meals.

The menu includes small plates, main courses and homemade desserts. The small plates can be ordered as starters or as snacks with beer, so they can begin a meal or accompany a drink. Main courses offer another way to eat, while the homemade desserts complete the menu. The restaurant’s offer ranges from small plates to main courses, with desserts also available. For visitors deciding what to order, the menu includes several formats, with cheeses, tempeh and seitan among the products made from scratch. The restaurant says it is constantly working on new dishes and products, aiming to keep the menu varied.